Posted: 2017 July, 28
2 tbsp olive oil 1kg diced Rump 2 tbsp flour, seasoned 1 onion, sliced 3 cloves garlic, finely sliced 1 tbsp tomato paste 1 cup full bodied red wine 1 cup beef stock ...
Read more


SHARE THE RIVERSIDE WEBSITE


* mandatory fields


RESIDENT'S LOGIN


Username *
Password *